Back to Biodiversity Explorer main pageGo to Iziko Museums of Cape Town home pageAbout Biodiversity Explorer - history, goals, etc.Send us your questions about southern African biodiversityPeople who have contributed content and images.Search Biodiversity Explorer

Genus: Chenopodium

Life > eukaryotes > Archaeoplastida > Chloroplastida > Charophyta > Streptophytina > Plantae (land plants) > Tracheophyta (vascular plants) > Euphyllophyta > Lignophyta (woody plants) > Spermatophyta (seed plants) > Angiospermae (flowering plants) > Core Eudicots >  Order: Caryophyllales >  Family: Amaranthaceae >  Subfamily: Chenopodioideae

About 150 species, found worldwide, with 22 species in southern Africa, most of which (13 species) are naturalised and occur as weeds. The leaves of a number of species are cooked and eaten in the same way as spinach.

Both Chenopodium and Amaranthus species are referred to as 'pigweed'.

The leaves of a number of Chenopodium species are cooked and eaten in the same way as spinach, but it should be noted that great care should be taken not to confuse the seedlings of Chenopodium with those of the poisonous Nicotiana glauca (Wild tobacco). People can, and have, died from making this mistake.

Species native or naturalised (*) in southern Africa

List from Makgakga (2003).

* Chenopodium album (Fat hen, Goosefoot, Lamb's quarters)

The fresh leaves are cooked and eaten as a vegetable (in the same way as spinach) in many parts of the world, including southern Africa.

 

Chenopodium amboanum

 

* Chenopodium ambrosioides (Wormseed)

The leaves are cooked and eaten as a spinach-like vegetable, in the same way as Chenopodium album.

 

* Chenopodium botryodes

 

* Chenopodium carinatum

 

* Chenopodium cristatum

 

Chenopodium foliosum

 

* Chenopodium giganteum

 

* Chenopodium glaucum

The leaves are cooked and eaten as a spinach-like vegetable, in the same way as Chenopodium album.

 

Chenopodium hederiforme

 

Chenopodium hircinum

 

Chenopodium mucronatum

 

* Chenopodium multifidum

 

* Chenopodium murale

The leaves are cooked and eaten as a spinach-like vegetable, in the same way as Chenopodium album.

 

Chenopodium olukondae

 

* Chenopodium opulifolium

 

Chenopodium petiolariforme

 

Chenopodium phillipsianum

 

* Chenopodium polyspermum

 

* Chenopodium pumilio

 

* Chenopodium schraderianum

 

Chenopodium stellulatum

 

Other species, cultivated in southern Africa

From Glen (2002).

Chenopodium bonus-henricus (Good King Henry)

Indigenous to Europe. Leaves are cooked and eaten like spinach. It has not become naturalised in southern Africa but it is cultivated in this region.

 

Chenopodium quinoa (Quinoa)

Not listed in Glen (2002) but probably by now cultivated in southern Africa as it has become a popular health food.

Publications

  • Glen, H.F. 2002. Cultivated Plants of Southern Africa. Jacana, Johannesburg.

  • Makgakga, M.C. 2003. Chenopodiaceae. In Germishuizen, G. & Meyer, N.L. (eds), Plants of southern Africa: an annotated checklist. Strelitzia 14: 362-369. National Botanical Institute, Pretoria. 

 


Contact us if you can contribute information or images to improve this page.

Biodiversity Explorer home   Iziko home   Search